Roasted Balsamic Vegetables

Side dishes are often times over looked, especially at my house. This is an easy recipe but you need to plan ahead to let the vegetables marinade for the best flavor. The balsamic vinegar and the caramelization from roasting adds a sweetness to the vegetables. It is easy to switch out these vegetables for those in season at different times of the year. Just a few tips: Lining the baking pan with foil helps with an easy clean up. Try cooking this in a grill basket. Go ahead and ...