French Toast
Five Little Chefs - French Toast
We LOVE French Toast! My Little Chefs especially love making French Toast with their Grandma at their special escape. This recipe from Robert Irvine is slightly different then our usual way with the addition of ground nutmeg and actually cooking it in butter. Little Chef C woke up so excited to try another of Chef Robert's recipes as we had planned the night before to make this recipe for breakfast.
Little Chef C cracked all the eggs, all by ...
Recipe Redo: Delicious Hot Chocolate
Five Little Chefs - Recipe Redo: Delicious Hot Chocolate
In my attempt to help my Little Chefs learn from their mistakes in life, we frequently discuss what could have been said or done next time to obtain a better outcome. This has spilled over into our cooking. I do mean "our" because when I cook a meal its usually Little Chef A that will say, "probably if you did ..... next time it would be better." She says this matter of factly without me even asking for opinions!
When Little Chef A ...
Chicken and Black Bean Green Enchilada Rice Bake
Five Little Chefs - Chicken and Black Bean Green Enchilada Rice Bake
We thought it would be fun to try some recipes from other blogs. The first recipe we are trying is Chicken and Black Bean Green Enchilada Rice Bake from Picky-Palate. The Little Chefs thought they could do this recipe because it is a simple dump recipe with most everything from a can. I like this recipe because it is common pantry items.
The recipe calls for chicken. I thought it would be interesting to ...
Raspberry-Orange Smoothie
Five Little Chefs - Raspberry-Orange Smoothie
This week for our new drink my Little Chefs tried Raspberry-Orange Smoothie found on the food network site. This was super simple. Everything was dumped into the blender and the button pushed. The ingredients are almost all described in the title, raspberries, orange juice, plain yogurt and of course ice. The recipe was doubled because there are a lot of us!
After the ingredients were measured out Little Chef D dumped them all ...
Product Review: Hand Held Chopper
In my attempt to find easier tools for kids I pulled out my The Pampered Chef Cutting Edge Food Chopper for the first time when Little Chef A was making Chocolate Chip Walnut Cupcakes. I bought it years ago, but rarely remember to pull it out. Walnuts needed to be cut. It is hard enough for me to keep nuts on the cutting board, piled just perfectly to chop them. I wasn't sure I wanted her to try it and hope she didn't get a finger! After showing her how to pile the nuts ...
Sure Fire, No Fire S’mores
Five Little Chefs - Sure Fire, No Fire S'mores Little Chef D has another fun recipe today! If you love to camp you probably love S'mores. This Sure Fire, No Fire S'mores is a great indoor Smore recipe. The ingredients are the same you take camping. The graham crackers were broken in two and placed on a cookie sheet. You would think breaking the crackers in two would be easy, but those crackers want to break in different sizes very easily. Eventually 6 crackers were broken in ...
School’s Out Scalloped Potatoes
We are always in need of a good side dish. Potatoes are cheap themselves which makes a good option, depending on the cost of the additional ingredients. This potato recipe had ingredients that we either already stock in our pantry, or were easy to find.
All the ingredients were prepped. Little Chef C was able to grate the cheese with this type of cheese grater very well.
We opted to only use 1/2 onion. The onion was peeled and then cut into fourths. The onion was diced ...
Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs
Five Little Chefs - Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs Steak was requested for dinner so we were talking about what we could make as a side dish. We stumbled on Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs. This appealed to Little Chef A because she loves cheese in her mashed potatoes, if there isn't gravy. This recipe calls for 4 pounds of potatoes. That would make way too much for my family. We we are not fans of leftovers ...
Delicious Hot Chocolate
Its cold here and wet, well semi-cold this winter. Little Chef A wanted to help make some Delicious Hot Chocolate. When she found out she had to cut the orange she wanted to try out her knew knife which is made especially for kids. I first explained she did not need to cut the orange in half, just the rind which is the outside orange part. She said "Why don't I just peel the orange?" I explained the white part is bitter and that wouldn't taste good. She took ...
Product Review: Kitchen Shears
One of the most valuable kitchen tools we have encountered so far is kitchen shears. I have always read about people using them to cut chicken but I have never done this. I am always searching for easier ways for my Little Chefs to accomplish basic cooking tasks. I believe if they have the right tools to help them cut, measure, stir.....then they will be more successful in their culinary endeavors. These right tools are not going to be the ones real Chefs use, but ones that ...
Fabulous Fudge
Little Chef 3 LOVES desserts! She chose Fabulous Fudge by Anne Thornton. This is a perfect recipe for little ones. It is easy and quick for those with short attention spans. Make sure all everything is chopped and measured out ready to go. Once you start it goes quick and there isn't time to measure. The ingredients were gathered. A 9x9 glass pan was covered in foil, long enough to overhang to help in pulling it out later. The only ingredient that needed to ...
